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Guatemala Asobagri Fair Trade Organic

Label Roasted Greens Origin
Medium Light
Medium Light
Aroma rosy vanilla and blackstrap molasses
Taste raisin spiced cake with dark rum
Body truffle Pirellis, silky smooth caramel
Finish gushing brightness and clean citrus
Organic Icon Organic
Shade Grown Icon Shade Grown
Smithsonian Bird Icon Smithsonian Bird
Fair Trade Icon Fair Trade
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Our Guatemala beans are grown by a cooperative that's certified Smithsonian Bird Friendly and Fair Trade Organic. "Fair Trade has encouraged us to get organized," says coop member Evelio Saucedo. "In our organization we have a voice and a vote. I'm very pleased to be a part of Fair Trade because it has improved the life of my family." We're entranced by the sweet tobacco flavors of this sustainable cup.

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Origin Facts

Sustainability
Organic Yes. Asobagri Cooperative runs workshops in organic production for its member farmers.
Certifications Fair Trade, Organic Crop Improvement Association, Smithsonian Bird Friendly
Fair Labor Practices Asobagri Cooperative began a literacy campaign in its member communities; over 100 members participate in reading and writing workshops. Asobagri also invests money in a health fund that assists members' families in covering medical care costs.
Habitat Preservation The coop teaches workshops in sustainable agriculture; crop diversification helps to enhance the soil's productivity; an apiculture program enhances the farm's productivity and gives the farmers an additional source of income, selling honey to local markets.

Seed to Cup
Farmer Founded in 1989 by 20 K'anjob'al Mayan coffee and cardamom farmers; now has 686 members in four communities.
Cooperative Asobagri Cooperative
Process Washed and sun-dried

Terroir
Farm Type Cooperative
Farm Size 686 growers; each farmer belongs to a micro-coop of 10-25 members
Soil Type Volcanic
Shade Type Banana, guava, and plantain trees
Intercropping Cardamom, banana, citrus
Varietal Bourbon and Caturra

Location
Region Huehuetenango
Country Guatemala
Regional Production 970,400 pounds per year
Production Rank Guatemala ranks 10th in world coffee production

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