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The rich soil along the rim of the volcanic crater Kawah Ijen enriches this crop, and our darkest roast brings it to a thick and syrupy finish. This bean is low-acid, with a refreshing breathiness that's almost wintergreen.
Explore the landscape and geography around Kawah Ijen, Java.
Deep and dark, a low-grown coffee from the South Pacific.
Shade-grown on the Sigri Estate, sweet and earthy.
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