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July's Fresh from the Roaster Releases

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Mid summer marks the arrivals of new crop coffees from Central and South America and Africa. If you don't see your favorite coffees on our offering sheet this month, keep in mind that there are plenty more on their way to the Gimme Roastery - like the Costa Rica Las Lajas organic, Ethiopia Amaro and Honduras Linda Vista Cup of Excellence lot! But that's getting ahead of the game... this month we're releasing two new Colombian coffees, and giving a little extra attention to some old favorites.

Java Blawan
Indonesian coffee is in a class of its own. The Blawan Estate from the country of Java, is a dark roast lover's paradise. This coffee has a complex aroma of dark bakers chocolate and a bit of menthol. One of the characteristics that I love about the Java is that it doesn't let me forget which coffee I am drinking, because of its long, smooth finish.

Guatemala Asobagri
We've been invested in the Asobagri Cooperative's coffee for many years now, and this year's crop might be the best I've tasted yet. This Guatemala teeters between mild and lively, with a great sweet acidity lends to one heck of an iced coffee, or a French Press. The new crop is in house and will be sticking around for about 6 to 8 months.

Colombia Las Animas
For the past two months we have been roasting through a microlot of Colombia San Rafael. We've received rave reviews from those lovers of 'purple fruit' in their coffee. For the next to months we will be roasting another microlot called Colombia Las Animas, which from the same region of Concordia, Colombia. This coffee is different in that it has no considerable dark fruit sugars, but has that complex cranberry sweet, tart and dry thing going on.

Colombia Las Mingas Organic
We've taken your favorite Relationship Coffee and made it organic! Ok, that's not really how it happened, but we have picked up a small lot of beautiful organic Colombian coffee from the Las Mingas program. Most of the coffee that we have purchased through the Las Mingas program comes from the NariƱo region, though this coffee comes from the region of Cauca. You can expect the same level of quality as our other lots of Las Mingas, though the organic lot is predominantly floral, with honey and maple syrup flavors. Yum!

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About the Blog

The Gimme blog is a collaboration that gives voice to people across our company. Opinions expressed by our authors are uncensored, and are not necessarily the opinions of Gimme! Coffee. If you need a company statement, or any other type of response, please contact us.

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